Choc Shot Hot Chocolate Recipe
Choc Shot Hot Chocolate Recipe. Delicious cocktails and sweet hot chocolate. Or, if using the extract, simply add it to the hot chocolate.
Add 2 tablespoons of cocoa mix, and stir to dissolve. I use the gallon size ice cream plastic container to store. Refrigerate for at least 1 hour or until set firm.
Mix all ingredients and store in air tight container.
Top the hot chocolate with the toasted marshmallows and enjoy. Add marshmallows or whatever topping you normally would to hot chocolate. Top with whipped cream, marshmallows, chocolate sprinkles, or your favorite toppings.
Homemade hot chocolate in just a few minutes.
Pour into a mug and top with a dollop. Melt the dark or milk chocolate in a heatproof bowl set over a pan of simmering water, or in short bursts in the microwave. Vodka, chocolate, amaretto, godiva chocolate liqueur, ground cinnamon.
If you use equal parts (1 oz.
Use the hot chocolate powder and the milk to make a hot chocolate. Garnish with the cinnamon stick and grate over some chocolate to decorate. Heat oat milk with the cinnamon stick in a small saucepan over a medium heat, stirring, for 5 mins or until hot.
Stir the milk with the candy cane, allowing it to melt partially.
Meanwhile, stir together the cocoa powder, sugar, and cinnamon. The best chocolate vodka shots recipes on yummly | oreo cookie shots, chocolate vodka infused strawberries, chocolate covered strawberry martini The crushed peppermints add an extra touch of sweetness, and a dollop of whipped cream brings the boozy creation together.
Or, if using the extract, simply add it to the hot chocolate.
Hot chocolate shots with rum and orange daisies and pie. Use 1/4 cup mix with 3/4 cup hot water. This peppermint bark hot chocolate recipe melds two of the best parts of the season: